Technical Specifications
| Product Name | Indian Red Chilli |
|---|---|
| Origin | India |
| HS Code | 09042110 |
| Category | Spices |
| Packaging | Customizable (Export Standard) |
| Quality | Sun-dried, stem-cut or with-stem export grades |
Nutritional Information (per 100g)
| Calories | 282 kcal |
|---|---|
| Protein | 12g |
| Carbohydrates | 50g |
| Fats | 14g |
| Dietary Fiber | 34g |
Harvest Calendar
Dry red chilli arrivals peak after harvest and drying from October through February, depending on region and variety.
Check global CIF prices and export trends for Indian Red Chilli.