India is consistently among the world's top two or three onion exporters and for many importing countries - particularly in Southeast Asia, the Middle East and parts of Africa - Indian onion is the primary source of supply. The trade is large, well-established and commercially significant. But it also has its complications: India's onion export policy is one of the most actively managed of any agricultural commodity, with export bans, minimum export prices and duty changes introduced at short notice when domestic prices spike.

This guide gives you a clear picture of the Indian onion export trade - the varieties, growing regions, quality parameters, pricing, documentation and the policy landscape that every serious importer needs to understand.

India's Key Onion Growing Regions

India produces onions across multiple states, but the export trade is dominated by a few key regions:

Indian Onion Varieties for Export

India primarily exports red onions. The main export varieties are:

VarietyOriginCharacteristicsBest For
Nasik Red / Agrifound RedNashik, MaharashtraDeep red, pungent, good shelf lifeGeneral export, Middle East, Africa
Bellary RedKarnatakaMedium red, moderate pungencySoutheast Asia, domestic
Bhima RedMaharashtra / APBright red, uniform sizePremium retail export
Small Onion (Sambar/Shallot)Tamil Nadu, KarnatakaSmall, intense flavourSoutheast Asia, specialty markets

Quality Standards for Indian Onion Export

Export-grade Indian onions are graded by size and must meet the following quality parameters:

Onions are highly perishable and transit conditions matter enormously. Always confirm ventilated containers are used for onion shipments - standard sealed containers trap ethylene gas and moisture, accelerating spoilage. Jute mesh bags or ventilated PP bags in ventilated containers are the standard for export-grade Indian onions.

Indian Onion Export Seasons

Understanding India's onion crop calendar helps you plan your purchasing:

Crop SeasonHarvest PeriodKey RegionVolume
Kharif (early)October - NovemberMaharashtraModerate
Rabi (main)February - MayMaharashtra, KarnatakaLargest - best for export
Summer cropJune - AugustAP, Telangana, KarnatakaModerate, bridges gap

The Rabi season (February - May) produces the largest and best quality onions for export. This is when prices are typically most competitive and quality is highest. The October - November Kharif crop is smaller and generally commands higher prices.

Indicative FOB Prices for Indian Onion 2026

GradePackagingFOB Price (USD/MT)
Small (35-55mm)25kg mesh bags$200 - $350
Medium (45-65mm)25kg mesh bags$250 - $420
Large (55–75mm)25kg mesh bags$300 – $500
Jumbo (65mm+)25kg mesh bags$350 – $550

Onion prices are highly seasonal and policy-sensitive. These ranges reflect 2026 market conditions - always get a current quote before placing an order.

Export Documentation for Indian Onions

Import Indian Onions from Draba Ventures

Draba Ventures exports Nashik and Karnataka red onions - medium, large and jumbo grades in ventilated mesh bags. APEDA certified, full documentation provided. Request a quote for your destination and quantity.

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